Hiyayakko Tofu is an Entree in Cook, Serve, Delicious! 2!!.
Agedashi Tofu is a variant that requires the tofu to be fried before adding the toppings.
| Hiyayakko Tofu | |
|---|---|
| |
Dish Type |
Entree |
Availability |
Unlocked |
Cost |
$1000 |
Prep Type |
No HS |
Menu Price |
$9 |
Cook Time |
Instant |
Booster(s) |
 Healthy Eats Instant Food
|
Detractor(s) |
 Pest Fest Menu Rot
|
Origin |
Japan |
Description[ | ]
Hiyayakko is a dish of chilled tofu made with a variety of toppings. Though the original dish required the tofu to be heated, chilled, heated again, and then chilled one final time before eating, it is now considered perfectly acceptable to simply chill the tofu once and then serve with toppings.
Typically served as an appetizer during the summer, hiyayakko tofu is so popular that an 18th century Japanese recipe book declared that it "needs no introduction," though many restaurant menus insist on doing so anyway.
Ingredients[ | ]
You will use two pages of ingredients for this dish.
Purple
|
Soy S. |
Red
|
Perilla |
G.Onion |
Recipes[ | ]
01. Delicious Gametomo
Soy S. Tofu Ginger G.Onion
02. Squared
Soy S. Tofu Perilla G.Onion
03. Eternity
Mustard S. Tofu G.Onion Okra
04. Night Sky
Soy S. Tofu Radish Okra
05. Zen Bowl
Tentsuyu Tofu Perilla G.Onion
06. Fluffy
Mustard S. Tofu Perilla Okra
07. Spin
Soy S. Tofu Yuzu Rind Katsuobushi
Gallery[ | ]
Delicious Gametomo
Squared
Eternity
Night Sky
Zen Bowl
Fluffy
Spin
