Fried Shrimp is an Entree in Cook, Serve, Delicious! 2!!.

Fried Shrimp
FriedShrimp.png
Dish Type
Entree
Availability
Purchasable
Cost
$850
Prep Type
HS Optional.png HS Optional
HS Servings
6
Menu Price
$7
Cook Time
15 seconds
Burn Time
18 seconds
HS Freshness Time
2 minutes 18 seconds
Booster(s)
Booster Seafood Classic.png Seafood Classic
Detractor(s)
Detractor Trashy Food.png Trashy Food
Detractor Menu Rot.png Menu Rot
Detractor Unhealthy Menu.png Unhealthy Menu
Origin
North America

Description

Archaeological evidence suggests shrimp was first consumed by indigenous Americans. Historians believe people would often use baskets to scoop up shrimp from the coast, and take the shrimp back to their homes for consumption. This was inefficient, as the majority of the shrimp would escape during the walk home.

As such, indigenous people built pots of oil over fire pits close to the coast, and after scooping up a basket of shrimp, would then immediately deep fry the crustaceans, rendering the shrimp defenceless.

Ingredients

PurplePage.png Purple

Dunk
Shrimp
Pop.Shrimp

Recipes

The Holding Station is optional for this dish. A Holding Station allows for portions of this food to be prepared in advance. Each Holding Station can serve 6 customers.

The recipe for the Holding Station is a Shrimp Mix which consists of a random number of PurplePage.png Shrimp and/or PurplePage.png Popcorn Shrimp, to a total of 4, which must be PurplePage.png Dunk & Cooked.

If there are no pre-prepared Fried Shrimp, you must cook one of the following recipes.

01. Classic Shrimp Basket
PurplePage.png Shrimp
After placing the ingredients, PurplePage.png Dunk & Cook.

02. Classic Pop. Shrimp Basket
PurplePage.png Popcorn Shrimp
After placing the ingredients, PurplePage.png Dunk & Cook.

Trivia

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