Espresso Shots
Espresso Shots | |
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Dish Type |
Entree |
Availability |
Purchased |
Cost |
$900 |
Prep Type |
No HS |
Menu Price |
$3 |
Cook Time |
? |
Burn Time |
? |
Booster(s) |
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Detractor(s) |
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Origin |
Italy |
Espresso Shots is an Entree in Cook, Serve, Delicious! 2!!. It was added in the Barista Update.
Description[edit | edit source]
Espresso was first served in Italy in the late 19th century. Although the drink quickly became popular in Europe, the concept of an espresso was almost unheard of in the United States until the 1920s.
After prohibition laws went into effect, resulting in the production, transportation, and sale of alcoholic beverages being outlawed in the United States, many law-abiding Americans still longed for the days of drinking shots after work. Observing this unique business opportunity, the Italian Mafia opened cafes where they served shots of espresso as an alternative for law-abiding Americans. To the Mafia's delight, espresso became enormously popular, establishing the local expression: "let's do shots [of espresso]!" The increased consumption of caffeine lead to an increase in productivity in the United States in the mid 1920s, causing historians to dub the decade "the Roaring Twenties."
Today, espresso is enjoyed responsibly.
Recipes[edit | edit source]
There is only one simple recipe: Espresso.
This food is ready in seconds and burns easily, so it is advised to pay attention.