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Chowder is an Entree and Side in Cook, Serve, Delicious! 2!!.

Dish Type
Prep Type
HS Required.png HS Required
HS Servings
Menu Price
Cook Time
15 seconds
HS Freshness Time
3 minutes 24 seconds
Hot and Edible Hot and Edible
Rainy Bites Rainy Bites
Seafood Classic Seafood Classic
Dirty Dish Dirty Dish
Menu Rot Menu Rot

Description[edit | edit source]

In the mid 18th century, hundreds of French immigrants set sail for New France. While the trip started off well, after several weeks at sea it became clear that the ship would run out of food supplies well before reaching its destination. Unable to turn back, the crew improvised a solution; nets were deployed over the starboard and port, catching an array of seafood. The crew then boiled the seafood, and mixed it with the remaining supplies of milk and cream, thus creating enough chowder to feed the entire crew for the remainder of the trip.

The operation was a huge success, and the ship arrived just in time for the crew to witness the British conquest of New France, immediately putting a damper on their whole arrival.

Recipes[edit | edit source]

You MUST use a holding station to prep and serve this food.
Each Holding Station can serve 6 customers.

01.Destination Maine
Shrimp, Lobster, Fish, Celery, Clam Bits, Potatoes

02.Charleston Chower
Shrimp, Celery, Carrots, Potatoes, Oil, S.Pork

03.Midnight Harbor
Fish, Carrots, Clam Bits, Oil, Chicken

04.Silver Reef
Lobster, Fish, Celery, Carrots, Clam Bits, Oil, S.Pork

Trivia[edit | edit source]