Mac n' Cheese

 is a Side Dish in Cook, Serve, Delicious! 2!!.

Description
Although dishes consisting primarily of pasta and cheese date as far back as the 14th century, the first modern macaroni and cheese recipe appeared in a 1770 cookbook in the United Kingdom. The food saw a huge surge in popularity after a photo surfaced of Queen Elizabeth II feasting on the dish during her 1957 trip to the United States.

The United States promptly branded July 14 as "National Macaroni and Cheese Day." Common celebrations on this day include homemade mac and cheese baking contests, mac and cheese costume parties, and filling pop-up swimming pools with mac and cheese and driving them around town on the bed of a semi truck bed to share with the sick, poor, and homeless in the community. All mac and cheese that remains after 11pm local time is then gathered into the town square to be sacrificially burned to the Holy Cow.

Recipes
You must use a Holding Station to prep and serve this side. Each Holding Station can serve 6 customers.

There is only one recipe.

Standard Prep (Holding Station):

Macaroni