Wok Dish: Chicken

 is an Entree in Cook, Serve, Delicious! 2!!.

Description
Wok dishes originated in China and are most common throughout Southeast Asia. Most are served with an array of sauces and vegetables including sweet and sour, and teriyaki. It is a simple dish that can be elevated to an exquisite meal quite easily with the right ingredients.

The tossing action, commonly associated with wok dishes, was originally utilized to keep live shrimp from escaping the pan. Similar methods were used with chicken woks, though they are tossed gently, so as to prevent the meat from taking flight.

Ingredients
There are four pages of ingredients for this dish: one for the first step and three for the second.

Note: the sauces in the first step are different from the sauces in the second step.

Recipes
Every Wok Dish order is custom (randomly generated), you cannot learn the recipe. Every recipe follows the same formula:

Step 1: Glaze or Sauce  Chicken Step 2: Sauce  Chicken  Vegetable or  Vegetable