Tres Leches

Tres Leches is an Entree in Cook, Serve, Delicious! 2!!.

Description
The origin of the three milk cake, tres leches, is contentious. Spain, Britain, Mexico and a host of Latin American countries all lay claim to it, however legend is that the recipe was discovered by accident by a young Nicaraguan woman.

As the story goes, a milk factory worker named Yaritza clumsily dropped a sponge cake, meant for her date, in a vat of heavy cream, again in a vat of evaporated milk, then once more in a vat of condensed milk. With no time to bake a new cake, she presented the damaged goods to her date, hoping he would find it endearing. He did, and proceeded to eat the cake. Unbeknownst to Yaritza however, her date was severely lactose intolerant and proceeded to spend the rest of the night in unparallelled agony. The two never saw one another again, and Yaritza, traumatized by the events that transpired, never dated again.

Today, the cake is most popular in Latin America.

Recipes
01. Vanilla Tres Leches

Vanilla B.

To finish Tres Leches, Poke Holes, Add Milk, Add Whip.

02. Chocolate Tres Leches

Choc.B.

To finish Tres Leches, Poke Holes, Add Chocolate Milk, Add Whip.