Fried Chicken

Fried Chicken is a Standard Food in Cook, Serve, Delicious! and an Entree in Cook, Serve, Delicious! 2!!.

= Cook, Serve, Delicious! =

Fried Chicken is a Standard Food in Cook, Serve, Delicious!.

Description
Everything's better fried! Enjoy this crunchy taste of chicken goodness with our fried chicken starter pack, which includes everything you need to get to fryin'. Simply take out of the bag, deep fry for several seconds, and remove from grease to let the grease drain off. Your customers will cluck with delight!

Your order includes Letti's Frozen Chicken packs ready for deep frying.

Recipes
Ingredients/Actions:

★ - (hold) Dunk Basket

★ - Place in Bowl

★ Only
Greasy Fried Chicken:

One Fried Chicken order, please.

★★ Only
Golden Fried Chicken:

One Fried Chicken order, please.

Trivia

 * Out of all of the fried foods, Fried Chicken has the longest frying time.

= Cook, Serve, Delicious! 2!! =

Fried Chicken is an Entree in Cook, Serve, Delicious! 2!!.

Description
Originating from both Scotland and West Africa, fried chicken has become a staple in American cuisine and is commonly found in dishes around the world. Though West Africans had traditions of seasoning chicken that was fried in palm oil, the Scottish were the first to deep fry chicken in fat.

Prior to the Second World War, fried chicken was considered an upscale dish that was very expensive and only enjoyed on special occasions. When the soldiers returned home from war, they were disheartened by what they had experienced and sought to make the world a better place. After realizing that fried chicken might be the remedy they sought, former soldiers took to mass producing fried chicken, thus bringing the price down so that everyone could enjoy it.

Today, with fried chicken affordable and abundant, the world is indeed a better place.

Recipes
Fresh Fried Chicken Variety Pack:

You are prompted to fill four baskets of fried chicken. There are three types of chicken to choose from: Thigh  Drumstick  Breast

After placing the ingredients, Dunk & Cook.