Bouillabaisse

Bouillabaisse is a HS Required Food in Cook, Serve, Delicious! 3?!.

Description
Bouillabaisse is a French stew made from Scorpionfish. When scorpionfish first appeared in French fishing markets, locals were horrified by the appearance of the unspeakably hideous creature. Attendance at local markets was down as the public didn't want to be confronted by the nightmare-inducing qualities of the freak fish, and within three months France's economy was teetering on recession. Realizing that the economy was in danger, the government ordered all scorpionfish to be transported to restaurants in the dead of night and be turned into a new stew known as bouillabaisse.

With the fish's appearance now no longer on display, the public began consuming as much bouillabaisse as possible in the hope of ridding the world of the creature.

Today, scorpionfish are classified as endangered. The French government hopes the creature will be fished to extinction by 2049.

Recipes
This food is ordered at stops and must be prepared in the Holding Stations.

01. French Press:

Monkfish Lobster  Potatoes  Thyme

02. Marseille Nights:

Crawfish Clams  Mussel  Potatoes  Thyme

03. The French Quarter:

Crawfish Monkfish  Potatoes  Thyme

04. Fisherman's Feast:

Clams Monkfish  Shrimp  Potatoes  Thyme

05. The Pierre:

Mussel Shrimp  Potatoes  Thyme