Torta

Torta is a HS Required Food in Cook, Serve, Delicious! 3?!.

Description
A Mexican torta is a sandwich with Mexican flavors and spices, making it an excellent back-up for restaurant chefs that have suddenly found themselves out of tortillas but flush with buns. Such was the case with Chef Ramona Pantoja in 1967, when she found herself as the only bystander within reach of a lever capable of redirecting a runaway train.

Sitting on the railway tracks ahead of the train was her infant son playing in a bin full of freshly prepared buns that were left free for the taking. On another set of tracks was Pantoja's entire supply of tortillas intended for her next month of business. Pantoja thought long and hard about whether she should pull the lever. On one hand she knew that a Mexican restaurant without tortillas would be the end of her culinary career, but on the other hand, Pantoja possessed an unfathomably illogical preference for her son's life. With moments to spare, Pantoja made the emotional decision to pull the lever, redirecting the train toward her vital tortillas.

A week later, Chef Pantoja rebranded her restaurant to "Ramona Pantoja's Tortas" and was pleasantly surprised to find that it was much more profitable to be the #1 best Mexican torta restaurant than the #1 worst mother in the city. From then on, every decision she confronte was weighed against her love for her son to disastrous results.

Recipes
This food is ordered at stops and must be prepared in the Holding Stations. It has two stages of prep before it can be served to the customer. Each order is custom, meaning this food has many possible combinations. All Tortas need a Meat and a Top Bun.

Standard Prep (Meat Station):

Ground Meat Pork  Chicken